A green approach to washing dishes focuses on using real soap and simple formulations that cut through grease. The result is fewer chemicals and products that do more than one job
This guide walks through practical, low-tox ways to keep dishes clean, whether you're washing by hand or using a dishwasher.
Washing dishes by hand in the sink
There are several simple ways to wash dishes using soap.
- Try our DIY Dish Liquid recipe
- Dissolve coconut soap flakes in the sink
- Rub a soap bar directly onto your sponge
- Use a soap cage to create lather in the water
Hot water is one of the most effective cleaning tools you have. It helps soften grease, lift food residue and improve cleaning performance. Once washed, rinse thoroughly. Soap lifts dirt from surfaces, but it's the rinsing that removes it.
Washing dishes in the dishwasher
The essentials for any dishwasher are a dishwashing powder or tablet and a rinse aid. If you prefer homemade options, try our DIY recipes:
Keeping your dishwasher clean is just as important as the products you put in it. Regularly check the filter and spray arms for trapped food and debris. Using hot wash cycles whenever possible will also improve cleaning performance and help prevent build-up over time.
Tackling pots, pans and heavy grease
For pots, pans and heavily soiled dishes, start by soaking them in hot water with soap to loosen stubborn residue.
For extra cleaning power, add a small amount of bicarb soda or washing soda to help break down grease. If the item is dishwasher safe (avoid aluminium), using the dishwashing powder recipe above can provide an extra boost for particularly stubborn messes.

The takeaway
Whether you wash dishes by hand or use a dishwasher, the principles are the same: use the right cleaning ingredient, plenty of hot water and rinse thoroughly. A few well-chosen ingredients can handle most dishwashing tasks without the need for specialised products.
Where this guide fits in the system
This guide explains the overall approach to dishwashing. For:
- Exact recipes → use the links in the article or visit the DIY Recipe Hub
- Ingredient behaviour → find it in the About the Ingredients blog